Culinary Arts and Food Service Degree | North Shore Community College

This program is currently not accepting new applicants.

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Admissions

Course Requirements

Minimum Program Standards

Alternative Credentials

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Achievement and Outcomes

Learner Outcomes

Guided Pathway Sheet

Get in touch

If you have questions related to program admissions or applications, please contact admissions@northshore.edu or call 978-762-4188.

If you have program advising related questions, please contact culinary@northshore.edu or call 781-477-2215.

Program Requirements

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Accreditation

North Shore Community College is an accredited nonprofit institute of higher education where all are welcome and each is challenged. NSCC is accredited by NECHE, the New England Commission of Higher Education (formerly NEASC-CIHE, the Commission on Institutions of Higher Education of the New England Association of Schools and Colleges, Inc.).

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